The James Beard award-winning chef was the youngest ever to receive a three-star review from The New York Times. His memoir, Yes, Chef, explains what it takes to be a master chef — and describes his journey from Ethiopia to Sweden to some of America's finest restaurants.
In Let the Right One In, Eli and Oskar are both lonely 12-year-olds — but one of them happens to be a vampire. Critic-at-large John Powers calls the Swedish film "the best vampire movie in the last 75 years."
Bok is the author of several books on the ethics of lying and keeping secrets. Her newest is a memoir about her mother, the Nobel Prize-winning Alva Myrdal, who was called the most modern woman in the world.
Book critic John Leonard says that Ingmar Bergman's lacerating new autobiography, The Magic Lantern, is an important literary text. It explores Bergman's bleak inner life as well as his philosophies on filmmaking.